WANCHESE - A sense of community and local heritage has been saved with the reopening of Fisherman's Wharf Restaurant.
In recent years, many of the familiar, family-run restaurants on the Outer Banks have disappeared, whether they've been sold, razed or burned down. Each had its own personality: The Oasis, George's Junction, Quagmires, By George, Etheridge's, the Seafare, The Wharf, Queen Anne's Revenge, the Pilot House, even Mrs. T's Deli. With their demise went a bit of the charm and character of the barrier islands.
That's not something the Rev. David Daniels wanted to see happen to his family's restaurant, which his father, Malcolm Daniels, had located at the place where the fish were offloaded by the now multimillion-dollar business he started, Wanchese Fish Co.
Original Story at Virginia-Pilot
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